Description
The amounts can vary depending on the number of people, the base, and what salad must have the most is celery, then avocado, and then the rest of the ingredients.
Ingredients
Scale
- Several stalks of clean and chopped celery
- 1 avocado
- 5 radishes, sliced
- 10 olives
- 1 teaspoon of parsley or cilantro
- 1 teaspoon of olive oil
- salt to taste
- lemon juice to taste
Instructions
- Combine the ingredients in a bowl: celery, avocado, radishes, cut olives, and chopped parsley.
- Separately, mix the lemon juice, salt and olive oil. Add this dressing to the salad.
- Stir well and let the flavors permeate.
- Prep Time: 10
- Category: Salads
- Cuisine: Chilean cuisine